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 Contents Raising chickens to produce tasty and healthy eggs, as well as dietary meat, has been traditional for every village household in Russia from time immemorial. After all, chickens are very unpretentious creatures, capable of n
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 Today, many people prefer to run their own business. For people who live in rural areas, breeding pets and birds can be an excellent business. This article will tell you everything about turkey breeding as a business. Every year
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 Oysters are used by chefs on every continent. And each generation of chefs rethinks the taste, texture and cooking method. In modern gastronomy, in addition to the most popular method of consumption (live), shellfish are dehydrated, smoked, baked
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 Crayfish (Astacus astacus), or common crayfish, belongs to the order of decapod crustaceans (Decapoda). The front pair of limbs is highly developed and ends with claws, with which the crayfish grabs prey and defends itself. The next four pairs of less developed horses
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 Quail is a tender and delicious meat. And quail eggs are a dietary product that can be consumed by everyone, young and old, even allergy sufferers and people after serious illnesses. Keeping quail is no more difficult than keeping any other poultry. And in small
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